Here’s a fun treat for Easter brunch, our Pineapple Upside Down Donuts! It really doesn’t get much better than this. Our grain-free, refined sugar-free and dairy-free donut is the perfect sweet treat, that isn’t too sweet or naughty like most donuts. I hope you enjoy this donut as much as I do! Ingredients: 1 […]
Mom needs energy! That’s something I’ve learned these past 11 months with the Nico boy! It usually happens like this: Baby is hungry, and you are hungry… At the same time. The only problem is mom only has one hand, because she’s feeding baby with the other hand (breastfeeding, bottle, spoon, etc). I designed this […]
It’s that time of year when we want to cuddle up at the end of a long day with a bowl of soup. It’s nice when it’s soup you don’t have to fuss over, like this recipe for Thai Chicken in the Crock Pot! By far, this is my favorite slow cooker recipe of the […]
This is a spin off the ever popular ‘overnight oat’ breakfast scenario, minus the oats! I feel best eating 100% grain free, and all our recipes and baked goods at Sweet Laurel are grain free in entirety. This recipe uses shredded coconut and chia, making a delicious and nutritious breakfast, even Nico loves it! Paleo/Grain-Free […]
Nothing like a simple and refreshing recipe to start off the new year! This is one of our favorite takes on the classic chia seed pudding. Mango Chia Seed Pudding Serves 2 Ingredients: 1 cup coconut cream (fat solids from coconut milk) 1/2 cup fresh mango, cubed into 1/2 inch cubes 1 tablespoon honey (optional) 3 […]