Peach Cookies How cute are these?? I am a cookie girl, and I had to figure out a peach cookie, so here’ s my best shot! They are deliciously vegan and paleo of course! Enjoy! Yields 12 cookies Ingredients for cookies: 2 cups almond flour ½ teaspoon baking soda ½ teaspoon Himalayan pink salt ¼ […]
Here’s a fun treat for Easter brunch, our Pineapple Upside Down Donuts! It really doesn’t get much better than this. Our grain-free, refined sugar-free and dairy-free donut is the perfect sweet treat, that isn’t too sweet or naughty like most donuts. I hope you enjoy this donut as much as I do! Ingredients: 1 […]
For many, Valentine’s Day equals chocolate, right? This year, I asked Nick what he would like his ultimate Valentine’s Day treat to be. If you remember from last year’s Pink Heart Cake, you know Valentine cakes are my thing! This year Nick wanted a chocolate cake, filled with delicious fresh raspberry. And here you have it! Our […]
For many, Valentine’s Day equals chocolate, right? This year, I asked Nick what he would like his ultimate Valentine’s Day treat to be. If you remember from last year’s Pink Heart Cake, you know Valentine cakes are my thing! This year Nick wanted a chocolate cake, filled with delicious fresh raspberry. And here you have it! Our […]
It’s hard to imagine the classic breakfast vignette without a glass of fresh squeezed orange juice. This time of year especially, while citrus is at its peak, I like to load up on the nutrient-packed fruit. It’s not only delicious, but citrus is filled with vitamin C, antioxidants, flavanoids, and is just a powerhouse for […]