Flat Bread Pizza To make this pizza, I like to use Simple Mills Pizza Crust, or make my own, using the crust from our Margherita Pizza! I love Simple Mills, so much so, that I brought these sprouted seed crackers to the hospital when I had Nico! The assembly is super simple, and can be […]
Paleo + Italian. Not usually seen in the same sentence, but today is an exception. As you all know by now, my husband Nick is a sexy Italian, hence my last name, Gallucci. My all time favorite thing is to make dinner for Nick, and ever since I created this recipe, it has become part […]
My creative business partner and talented friend, Claire Thomas of the Kitchy Kitchen, is the visionary behind this wonderful recipe! You will be sure to enjoy this delicious and seasonal Paleo dish, perfect for all those Farmer’s Market cherry tomatoes you’ve been spotting! Savory tarts are a go-to brunch dish. They’re easy to prep ahead […]