Update on what Nico’s eating at 20 months!
I tricked Nick with these fries. He used to think sweet potatoes were one the nastiest things ever (can you imagine?). Now these fries are his side of choice. A few years into our marriage and I had enough with the anti-sweet potato antics. I decided to make a batch of fries using white sweet […]
This Greek girl cannot get enough Tzatziki! The creamy, cucumber and dill sauce goes with everything, seriously. Whether it is grilled veggies, salad, or kebabs, the list goes on. I first started to make my own Tzatziki for my husband, who has been dairy free since childhood. This is the version I make for my […]
I love this interview I did with The Chalkboard Mag! They took a look in my fridge and I got to share a little about my love of all things Sweet Laurel! One thing that’s apparent here, is that I’m a veggie lover! Yes, I know Sweet Laurel is all about sweets, but let me introduce […]
Keep your belly happy and dishes brightened with Fermented Veggies! They can be made in a snap, and require only an airtight glass jar, salt and the veggies of your choice. You can play around with the different spices and add ins, making the veggies catered to your liking. Fermented Veggies Ingredients: 1 quart […]