Some of you may know that becoming pregnant was a miracle for me. As a brief background for those who don’t know, I have struggled with an aggressive autoimmune condition for the last five years. I started Sweet Laurel in 2015 after changing my diet and lifestyle completely to accommodate my body’s healing process. Many […]
If you follow Sweet Laurel on Instagram, you know we were recently in New York City. Claire and I had the opportunity to meet with some incredible bloggers and editors, and share what we love best: CAKE! While we were in New York, we held two grain-free baking workshops over the course of the week […]
Almond mylk this, almond mylk that. Almond mylk seems to be getting all of the nut mylk love lately and I’m sick of it! Well, not really – I LOVE almond mylk – but it does seem like it’s Dianna Ross to the Supremes of nut mylks, soaking up quite a bit of that spotlight. […]