Chocolate Pots de Crème Sometimes we’re just in the mood for chocolate. This Pots de Crème is thick and decadent, satisfying that chocolate craving. It’s a super simple recipe and really easy to whip up while still having that gourmet feel. I love prepping this and putting it in the fridge when I’m having people over […]
Rose Tea Cookies featuring Diamond of California Heirloom Reserve Walnuts To be honest, we always have cookies & cake on our mind! I’m constantly trying to think up new recipes to put a unique spin on a classic cookie. For Cookie Week over at Diamond Nuts, Sweet Laurel is celebrating with a delicious cookie recipe […]
Healing Journey Update It’s been a while since I have given you an update about my healing journey! Healing through food has been my mantra since 2014. After my autoimmune disease ripped through me with a vicious force, my family intervened and encouraged to not put my health off another year. My top symptoms were energy depletion, extreme hormonal […]
Chocolate Pecan Pie Bars feat. Diamond of California Heirloom Reserve Pecan I was simply elated when Diamond of California asked me to create a few recipes using their delicious California Heirloom Reserve nuts. Their high quality nuts are a baking favorite of mine, and it’s no wonder they’re a century-old producer of specialty nuts. To kick […]
Brownie Cake My brother Paul invented this cake. He’s in law school, and whenever he comes over, I make him brownies because, gasp, he’s not a cake person. Can you imagine? Anyways, as I said, he invented this cake. He suggested I pair the brownies with our classic coconut whipped cream, and this delectable cake […]