Lemon Olive Oil Cookies I’ve always wanted to create a lemon cookie, so when I tried Brightland’s LUCID Lemon Olive Oil, I knew it would make the perfect “secret ingredient”. These luscious lemon bites are lightly sweetened, with a subtle zest and elegant lemon rind ribbon. They’re so lovely and I can’t wait for you […]
Lemon Linzer Cookies These charming cookies feature fresh lemon curd sandwiched between classic vegan shortbread. I love these cute cookies so much, they truly embody the brightness of spring in every single bite! The combo was invented by our awesome team member Dom here at Sweet Laurel, and we are loving the flavor! Enjoy! Yield: […]
Lemon Elderflower Cake with CA Grown This cake pays homage to our great state of California. In November, I had the opportunity to attend a virtual Agriculture Tour of California with California Grown. As an aspiring gardener and food production nerd, let’s just say I had a very good time. The growers here in California have […]
Keto Lemon Poppyseed Muffins with CA Grown I had the opportunity to participate in the most wonderful sustainable farming tour with CA GROWN last November. I can’t even tell you how incredible of an experience it was. First of all, I’ve always loved bulk food production. I get quite a fix from overseeing our production […]
These Lemon Poppyseed Muffins are absolute perfection. Since the beginning, these have been a Sweet Laurel staple and are great for those friends and family who are still hesitant to jump on the grain-free bandwagon – I guarantee they won’t miss a thing! They are lemon-scented with nutty notes of poppyseed, the perfect complement to […]