At Sweet Laurel, almond mylk is one of our favorite pantry staples. We use it in baking, in pasta sauce, in our morning coffee, it’s a flavor panacea for anything in need of a bit of richness and roundness. We even like drinking it straight, too. Almonds contain delicious, filling fats, and are a good […]
Peppermint Collagen Matcha December is a special time at Sweet Laurel, because it marks the return of our Keto Hot Cocoa. This year, we wanted to offer something festive to our matcha tribe as well, so we teamed up with our friend Celeste Thomas to create this delicious twist on a peppermint latte. It’s become […]
Matcha Frappe We have our loyal matcha tribe at Sweet Laurel. The guys and gals who come in for their daily matcha. On a hot day, matcha lovers cannot deny our Keto Matcha Frappe! It’s perfectly refreshing, with a gentle hint of matcha and topped with coconut whipped cream. Almost like matcha ice cream. Try […]
Paleo Matcha Meringues With St. Patrick’s Day around the corner, I couldn’t help but get festive with these delicious green delights! They are super easy to prep. Note that some matcha powders are more potent then others, so you may need to add more matcha to your recipe to get the color you’re looking for. […]
Matcha Cake Matcha matcha matcha! Matcha is everyone’s favorite superfood these days, including ours! We made this amazing & delicious Matcha cake recipe exclusively to serve at the cake shop, but in honor of St. Patrick’s Day, we thought we’d share the recipe on the blog. Try baking this for the festivities and bring it […]