Keto Pumpkin Pie Here’s a keto-friendly version of our classic Pumpkin Pie! It’s low-carb, with a press-in cookie crust that’s both easy to make and SO delicious! We dreamt up this recipe for a baking class with our friend Torie Borrelli from The Vida Well last year and can’t wait for our low-carb loved ones […]
Pumpkin Spice Frappe This seasonal twist on our keto frappe is available at the cake shop, and it’s soo good that we just had to share the recipe with you! Imagine a low-carb, creamy pumpkin spice shake, that takes only 5 minutes to whip up at home. It’s pretty magical. If you love this recipe, […]
Matcha Frappe We have our loyal matcha tribe at Sweet Laurel. The guys and gals who come in for their daily matcha. On a hot day, matcha lovers cannot deny our Keto Matcha Frappe! It’s perfectly refreshing, with a gentle hint of matcha and topped with coconut whipped cream. Almost like matcha ice cream. Try […]
Carrot Cake Muffins (Vegan + Keto) Here’s a simple, yet satisfying recipe that will not disappoint! Carrot Cake is an obvious favorite at Sweet Laurel, so why not make it in a muffin that is snack-able anytime of day.\? This quick and easy variation is both keto-friendly and vegan, and welcomes all sort of adaptations. […]
Keto Lemon Poppyseed Muffins with CA Grown I had the opportunity to participate in the most wonderful sustainable farming tour with CA GROWN last November. I can’t even tell you how incredible of an experience it was. First of all, I’ve always loved bulk food production. I get quite a fix from overseeing our production […]