Nut-Free Chocolate Chip Cookies I had the opportunity to meet the creators of Jungle Project last year and learn about their sustainable, grain-free, nut-free Breadfruit Flour. Breadfruit is a staple plant in many tropical countries, so much so, that a single breadfruit tree can provide nourishment for a family of 4, for up to 75 […]
Roasted Brussels & Baked Eggs This is a fave one pan meal that I tend to dish up at least once a week! It’s super easy for a quick week night bite, and can be modified depending on your palate. My husband loves it with hot sauce, but I like to eat it straight up. […]
Keto Lemon Poppyseed Muffins with CA Grown I had the opportunity to participate in the most wonderful sustainable farming tour with CA GROWN last November. I can’t even tell you how incredible of an experience it was. First of all, I’ve always loved bulk food production. I get quite a fix from overseeing our production […]
What’s your New Year’s tradition? Whether yours is filled with sweet or savory treats, we created a roundup of some of our favorite things! Kombucha Mocktail anyone? Celebratory Sips Mulled Cider Kombucha Mocktail Keto Hot Chocolate Savory Starters Broccoli Arancini Simple Dolmades Dairy Free Tzatziki & Grain Free Crackers Mezze Platter Sweet Potato Sliders Paleo […]
Sweet Laurel’s Keto Hot Chocolate I loved developing this delicious and clean hot cocoa recipe! It is oh so decadent, chocolate-y, velvety in texture and full of flavor. Enjoy with our paleo marshmallows or just straight up. My favorite thing to do is add left over hot cocoa to my morning coffee the next day […]